Wintermelon tea is a popular beverage that originated in Taiwan but has gained popularity in various parts of Asia and beyond. It is made from the flesh of wintermelon, also known as wax gourd or ash gourd, which is brewed with tea leaves and often sweetened with sugar or honey. Wintermelon tea is often served cold, making it a refreshing drink, especially during hot weather. Wintermelon has a mild flavor similar to cucumber or watermelon rind, but with a more delicate sweetness.

Notes: Wintermelon gourd brewed with black tea leaves and a touch of sugar. Delicate yet refreshing.